Author: Ulrika Ekblom (page 2 of 6)

Good Morning – a cookbook all about breakfast

A book with all kinds of breakfast inspiration with recipes by Liselotte Forslin and photography by me. Continue reading

Proud to be a part of this new cookbook: Till Bords med Systrarna Eisenman.

Yesterday I finally received my first copy of the Swedish cookbook Till Bords med Systrarna Eisenman by Lisa Eisenman Frisk and Monica Eisenman. I took the photos. I started working on the book about a year ago and finally it’s here. It’s about gathering family and friends around the table, being and eating together. It covers both winter and summer so we have shot a lot outside for the summer and a little bit for the winter when we were lucky to have snow. I especially enjoyed taking all the photos of people for this book and of course working with Monica and Lisa again. Continue reading

A few photographs from my trip to New York.

In December I went to the United States on vacation with my family, we began in New York. I wasn’t on an assignment, but of course I couldn’t keep from bringing my camera everywhere we went. I have lots and lots of shots of buildings and streets. At first I wasn’t sure what to do with all the images I brought with me back home, but then I decided to make prints out of some of them. These prints are now for sale in my etsyshop: www.etsy.com/se-en/shop/UlrikaEkblomPhoto Continue reading

New work in the Swedish food magazine Lantliv mat och vin.

In the latest issue of the Swedish food magazine Lantliv mat och vin I have no more than three stories. All with food stylist Liselotte Forslin, absolutely one of the best food stylists. One story is about new ways of preparing and eating porridge, with lots of different grains and lovely things to go with it. Another story is about making your own pasta and the good sauces to go with it. Continue reading

Chocolate

These are a few images from the Chocolate feature I made with Mia Öhrn for the Swedish food magazine Allt om mat. I also took the photos for her book Franska bakverk ( French pastry). You can se more from Franska bakverk here. And more of Mia Öhrn here. Continue reading

Cookbook: Country Cooking med Jill Johnson i Nashville

This is the result of a wonderful week in Nashville, Tennessee last fall. Together with Jill Johnson, Liselotte Forslin, Mia Gahne, Lisa Kullberg, Jan Rundgren and Ingela Holm I made this book loaded with photographs and of course recipes. Continue reading

cookbook: Party Party! – Liselotte Forslin

With this cookbook we wanted to get a crazy feeling of party. A party with no responsibilities, no worrying just happiness and good food, good drinks and happy people! I can promise you that this is a book filled with great recipes. The food is good, interesting but still easy to make as always with Liselottes food. Making and eating this food will make you happy! Continue reading

cookbook: Fast Food with Fredrik Paulún

This is the first of three books to be published that I have worked on this last year. The recipes are by Fredrik Paulún but I mostly worked with food stylist Tove Nilsson making the images for the book. I always enjoy working with Tove, she is such a talented food stylist and cook. Se more of her work here. I also enjoyed working with designer Kai Ristilä making this book. Continue reading

Pink Lady Food Photographer of the Year 2014

I entered this image into the Pink Lady Food Photographer of the Year 2014, in the category Food off the Press. It made it to be a finalist with six other images in the same category. The image was also included in a exhibition at the Mall Galleries in London in the end of April. Unfortunately I could’t be there for the exhibition. Continue reading

Italy – Cinque Terre

Last summer in Cinque Terre in Liguria, Italy. With the colorful parasols, the warm turquoise water, the sun, the ice cream…IMAGES AVAILABLE IN MY ETSYSHOP: www.etsy.com/se-en/shop/UlrikaEkblomPhoto Continue reading

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